There is more to look forward to when traveling to the West Coast than only the ideal weather, extensive coastline, undiscovered beaches, and relaxed way of life. Also, there will be an abundance of options for eating out. Some of the most fashionable dining establishments in the United States are located in California, Washington, and Oregon. The area’s most sophisticated restaurants are listed here; visit at least one of them while you’re there for an unforgettable dining experience.
1. Juniper and Ivy
If your travels take you close to San Diego, you must visit Juniper and Ivy, which is situated on the fringes of Little Italy. The restaurant is located in a structure that was once a warehouse built in the 1920s but has since undergone renovation to create a place that blends contemporary with hints of the building’s history. Exposed beams, concrete, and metal mesh combined with plush cream leather chairs, toasty wooden tables, and modern artworks create a really unique design that honors the building’s industrial background.
The motivation behind Juniper and Ivy’s team is to alter how we perceive food; it is crucial to get customers to consider how food is sourced, prepared, shared, and consumed. Every morning, local farmers and fishermen provide fresh food to the restaurant, which is reflected in the meals. Seasonal, hand-selected food is essential.
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Expect to savor dishes like Whole Fried Snapper with Green Garlic Relish, Herb Salad, and Charred Lemon, Kurobuta Pork Chop served with Peach Mustard and Pickled Carrot, Beets and Cherries for a lighter bite, and Beets and Cherries plated with Pistachio Butter, Badger Flame Vinaigrette, and Anise Hyssop.
2. Marjorie Restaurant
Marjorie Restaurant in Seattle operates under the principle of providing customers with “meal for the soul,” and the abundance of patrons attests to their success. Not simply the food attracts customers; the restaurant is a hidden gem in terms of decor.
The restaurant’s furniture is a fantastically varied blend of modern and unique pieces. Hardwood tables are surrounded by chairs painted in dazzlingly vivid hues, raw silk fabric is suspended from the ceiling, and the walls are adorned with colorful artwork. A little, charming forest of potted plants in colorful containers surrounds the cozy heated patio, where visitors can also choose to eat.
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The food on the menu here is seasonal and has international influences. A diverse selection of dishes, including Jamaican Jerked Chicken with collard greens and tofu (diners may also select Jerked Tofu as an option), Roasted Yam Tacos with avocado puree, red cabbage, rice, and beans, or choose the Grilled Pork Chop with butter beans, roasted carrot, and grilled kale, are made with locally sourced ingredients. Every night, a four-course seasonal Chef’s Tasting Menu is also offered, along with an amuse-bouche of the eatery’s renowned plantain dishes.
3. Songbird
Songbird, a restaurant in Portland’s Mount Tabor neighborhood, specializes on serving farm-to-table fare in a chic, inviting setting. The unusual details, such the vivid red bar stool, the blue light fixtures, and the white oak feature wall, blend wonderfully with the minimalist design. But, there are other reasons why people frequent this restaurant besides its distinctive appearance.
Songbird offers inventive daily offerings for breakfast, brunch, lunch, and supper. Hearty portions of goats cheese, mushrooms, and rosemary quiche, eggs and bruschetta served with seared greens and a balsamic reduction, and wild boar bolognese rigatoni are just a few of the delectable options you can anticipate. Here, the focus is on creating a comfortable, welcoming, and intimate dining environment and on making fine dining a feasible option.
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4. Bar Sajor
A visit to Bar Sajor will undoubtedly be one of your favorite experiences if you find yourself in the Seattle area. This Pioneer Square restaurant, housed in a historic structure, embraces a Mediterranean theme. The interior is open and airy thanks to the towering windows and high ceilings, which are emphasized by the array of mirrors that line the walls. The look is completed with brass accents, brass wainscotting, and various quirky installations.
The open, well-organized kitchen at Bar Sajor allows customers to observe the chef and staff prepare the delectable items on the menu. It’s likely that you’ll have to choose between the Smoked Halibut Pate Tartine, the Wood-Fired Chicken, or the King Salmon Cured in Dill. Whatever you decide, you will have a wonderful dinner experience.
5. Bottega Louie
This restaurant, patisserie, and gourmet products market in Los Angeles is a unique concept that lets you replicate meals you’ve loved at home! The area was designed by View Design Studio specifically for the restaurant team and features an open floor plan, marble floors, wood paneling, and brass accents that give the area a light, European vibe.
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This restaurant, patisserie, and gourmet products market in Los Angeles is a unique concept that lets you replicate meals you’ve loved at home! The area was designed by View Design Studio specifically for the restaurant team and features an open floor plan, marble floors, wood paneling, and brass accents that give the area a light, European vibes.
Here, Italian and French cuisine is the order of the day. Savor delicacies like Polenta Gamber, which combines grilled marinated shrimp with Parmesan polenta and basil puree, and Chicken Milanese, which is served with arugula and watercress.
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